Manufaktur Funke Startseite
  • Single Spices
    • Pepper
    • Salt
    • Herbs
    • Chilli
    • Garlic & Onions
    • Paprika
    • Vanilla
    • Saffron
    • Cinnamon, Sugar & Citrus
    • Seeds & Berries
    • Roots, Nuts & Buds
  • Spice Blends
    • Swiss Classics
    • Fondue & Raclette
    • Potatoes
    • Meat & Game
    • Fish & Seafood
    • Vegetables & Salad
    • Sauces, Dips & Butter
    • Curry & Asia
    • Oriental
    • Mediterranean & Pasta
    • Baking & Desserts
  • Discover
    • Bestsellers
    • New Arrivals
    • Awards
    • Rarities
    • 100% Switzerland
    • Gift Boxes
    • Gin
    • Kitchen Utensils
    • Recipes
      • Baking
      • Side Dishes
      • Vegetables
      • Grill & BBQ
      • Pasta
      • Salads
      • Sauces & Dips
      • Swiss Cuisine
      • World Cuisine
  • How You Cook
    • Grilling & BBQ
    • From the Oven
    • Braising & Roasting
    • Pan & Wok
    • Cold Kitchen & Apéro
    • Baking
  • Workshops
    • All Workshops
    • Workshop | Anyone can BBQ. The perfect rub is another story.
    • Workshop | Pepper is awesome. Full stop.
    • Workshop | Spring and Spices
    • Workshop | Curry: the biggest lie on the spice shelf
  • About Me
    • Manufactory Shop
    • Where to buy
    • Events, Trade Fairs & Markets
    • About Me
    • Contact
    • DE
    • FR
    • IT
    DE|FR|EN|IT
Manufaktur Funke Startseite
  • Single Spices
    • Pepper
    • Salt
    • Herbs
    • Chilli
    • Garlic & Onions
    • Paprika
    • Vanilla
    • Saffron
    • Cinnamon, Sugar & Citrus
    • Seeds & Berries
    • Roots, Nuts & Buds
  • Spice Blends
    • Swiss Classics
    • Fondue & Raclette
    • Potatoes
    • Meat & Game
    • Fish & Seafood
    • Vegetables & Salad
    • Sauces, Dips & Butter
    • Curry & Asia
    • Oriental
    • Mediterranean & Pasta
    • Baking & Desserts
  • Discover
    • Bestsellers
    • New Arrivals
    • Awards
    • Rarities
    • 100% Switzerland
    • Gift Boxes
    • Gin
    • Kitchen Utensils
    • Recipes
      • Baking
      • Side Dishes
      • Vegetables
      • Grill & BBQ
      • Pasta
      • Salads
      • Sauces & Dips
      • Swiss Cuisine
      • World Cuisine
  • How You Cook
    • Grilling & BBQ
    • From the Oven
    • Braising & Roasting
    • Pan & Wok
    • Cold Kitchen & Apéro
    • Baking
  • Workshops
    • All Workshops
    • Workshop | Anyone can BBQ. The perfect rub is another story.
    • Workshop | Pepper is awesome. Full stop.
    • Workshop | Spring and Spices
    • Workshop | Curry: the biggest lie on the spice shelf
  • About Me
    • Manufactory Shop
    • Where to buy
    • Events, Trade Fairs & Markets
    • About Me
    • Contact
    • DE
    • FR
    • IT
    DE|FR|EN|IT
0
Vegetables
Sauce Béarnaise

Sauce Béarnaise

by Tobias Funke | Recipe, Sauces & Dips, Swiss Cuisine, Vegetables, World Cuisine

Roasted Cauliflower with Tahini, Lime & Cayenne Crunch

by Tobias Funke | Recipe, Side Dishes, Vegetables

Toasted Sandwich with Grilled Vegetables, Burrata & Sandwich Spiced Butter

Toasted Sandwich with Grilled Vegetables, Burrata & Sandwich Spiced Butter

by Tobias Funke | Recipe, Baking, Side Dishes, Vegetables

Homemade Red Cabbage with Apple & Spice Blend

by Tobias Funke | Recipe, Vegetables

Pan-Fried Brussels Sprouts with Maple Syrup & Hazelnuts

by Tobias Funke | Recipe, Vegetables

Provençal Ratatouille with Ratatouille Spice Blend

Provençal Ratatouille with Ratatouille Spice Blend

by Tobias Funke | Recipe, Side Dishes, Vegetables

Grilled Aubergine with Chickpeas & Ras el Hanout

by Tobias Funke | Recipe, Side Dishes, Vegetables

Roasted Vegetables with Root Veg, Beetroot & Oven Lemon

by Tobias Funke | Recipe, Vegetables

Chicken Skewers with Colourful Vegetables & BBQ Rub

Chicken Skewers with Colourful Vegetables & BBQ Rub

by Tobias Funke | Recipe, Grill & BBQ, Vegetables

Wok Vegetables with Peanut Crunch

Wok Vegetables with Peanut Crunch

by Tobias Funke | Recipe, Vegetables

Crispy Pan-Fried Tofu

Crispy Pan-Fried Tofu

by Tobias Funke | Recipe, Side Dishes, Swiss Cuisine, Vegetables, World Cuisine

Grilled Fennel with Burrata & Orange Salt

Grilled Fennel with Burrata & Orange Salt

by Tobias Funke | Recipe, Vegetables

« Older Entries

Manufaktur Funke | Tobias Funke | Im Bad 3, CH-9410 Heiden

+41 71 571 45 45

  • Follow
  • Follow
  • Follow
  • Follow
  • Follow
  • Follow

Terms & Conditions | Returns | Legal Notice | Privacy Policy | Shipping

  • DE
  • FR
  • IT
Cart

No products in the cart.

🚚 Only CHF 30.– to go until free shipping
Checkout → View cart